☆Cake Pistache Chocolat☆. This layered Chocolate Pistachio Cake will turn heads! Rich decadent chocolate cake slathered in light, creamy pistachio frosting. It looks just as good as it tastes.
Add chocolate syrup to the remaining batter and mix well. Pour chocolate-laced batter on top of the pistachio batter. Note: You can use a knife to swirl chocolate batter into the pistachio batter for more of a marbled design. You can have ☆Cake Pistache Chocolat☆ using 13 ingredients and 8 steps. Here is how you cook it.
Ingredients of ☆Cake Pistache Chocolat☆
- It's 70 g of pulpe de pistache réduit en poudre.
- It's 1 of yaourt à la grecque.
- Prepare 1 pot of sucre blanc.
- You need 1/2 pot of sucre de canne.
- Prepare 2 of oeufs.
- You need 1/2 pot of d’huile d’olive.
- It's 2 of pots de poudre d’amandes.
- It's 1/2 of càc d’amande amère liquide.
- You need 1 pot of farine de blé.
- It's 1 of sachet de levure.
- It's of Après division de la pâte à gâteau.
- Prepare 2 of càs de pâte de pistache.
- Prepare 1/2 of tablette de chocolat noir.
Variation: Coat cake with chocolate ganache! Great double dose of chocolate flavor - the glaze was more like cake frosting! I think the pistachios could be used in a better way than just sprinkled on top - perhaps ground up finely and stirred in the frosting, or part of the batter itself. No-Bake Strawberry Cheese cake Recipe 苺のレアチーズケーキの作り方.
☆Cake Pistache Chocolat☆ step by step
- Mélanger tous les ingrédients dans l’ordre en mélangeant entre chaque incorporation.
- Diviser la pâte en 2.
- Dans la 1ère moitié, incorporer la pâte de pistache.
- Dans la seconde, ajouter le chocolat fondu.
- Verser les préparations, en alternant les pâtes, dans un moule à cake bien beurré.
- Enfourner pour 50 minutes (surveiller la cuisson et ajuster si besoin).
- Démouler et laisser refroidir sur une grille.
- Déguster 😋.
Extra moist thanks to the sour cream. Patrick's Day, Easter or Christmas Cake Flour: Cake flour provides the cake's structure. Using it is a surefire way to achieve a delicate and delicious texture. I use slightly less cake flour in this recipe compared to my white cake because of the pistachio crumbs. A green tube cake made by altering a cake mix with pistachio pudding and green food coloring..