Muffins chocolat. A very scrumptious muffin with lots of chocolate chips and blueberries in every bit of this muffin which would be good for breakfast or brunch. Chocolate Muffin Recipes Whether they're double chocolate muffins or raspberry white chocolate, we love that chocolate muffins quite closely resemble a dessert, but they're totally acceptable to have for breakfast. Line a standard muffin pan with paper or silicone muffin cups, and grease the cups.
With the sugar topping, they were plenty sweet. This was a great recipe although me and some of my taste testers thought there was too much chocolate chip. I think I will try mini chocolate chips or chocolate shavings next time.. You can have Muffins chocolat using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Muffins chocolat
- It's 300 gr of farine.
- Prepare 180 gr of sucre fin.
- It's 150 gr of beurre fondu.
- You need 150 ml of lait.
- It's 3 of oeufs.
- It's 1 of sachet de levure chimique.
- It's 70 gr of cacao pâtissier.
Stir in chocolate chips and nuts. Spoon batter into prepared muffin cups. Remove muffin tin to wire rack. Remove from tins to finish cooling.
Muffins chocolat instructions
- Préchauffer votre four à 180°..
- Dans un saladier battre les œufs et le sucre,.
- En continuant de battre ajouter le lait, le beurre fondu et le cacao,.
- Sans cesser de battre ajouter la farine petit à petit et la levure,.
- Déposer la pâte dans vos moules à muffin,.
- Enfourner 20 minutes..
Cool chocolate muffins completely before wrapping and freezing. To freeze: wrap completely in plastic wrap and then place in large freezer bags. To thaw: set out at room temperature, or heat frozen muffins in the microwave. I hope you love these easy chocolate muffins! I love this recipe and get compliments on the muffins all the time.