Easiest Way to Cook Yummy Paneer butter massala

Paneer butter massala. Paneer butter masala recipe - Learn to make the best restaurant style paneer butter masala at home. Years ago, I found this best paneer butter masala recipe in one of the cookbooks in a library. Paneer butter masala with video and step by step photos.

Creamy Restaurant style Paneer Butter Masala is easy to make at home. This creamy curry is made with onion, tomatoes, cashews, cream and butter (of course!). It has a mild sweet taste and pairs. You can have Paneer butter massala using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Paneer butter massala

1. You need 200 g of paneer.
2. You need 2 of oignons rouges hachés.
3. It's 1 of cas gingembre frais.
4. Prepare 1 boîte of tomate concassée ou 2 tomates.
5. You need 2 of cas de ghee.
6. Prepare 2 of cas de curcuma.
7. Prepare 1 of cac de piment.
8. It's 2 of cac de garam massala.
9. You need 200 ml of crème.
10. It's 2 of cas d'amandes en poudre.
11. Prepare of Sel.

But paneer butter masala has it's own place. Just in case you are wondering, paneer butter masala is also known as paneer makhani. Punjabi paneer butter masala is one of the most popular paneer recipes in Indian cuisine. The near perfect combination of spiciness and creaminess of its gravy makes it simply irresistible and versatile.

Paneer butter massala step by step

1. Mixer oignon et gingembre..
2. Faites chauffer le ghee et faites y revenir les épices et le mélange oignon gingembre.
3. Ajouter les tomates mixées la crème et poudre d'amande Poursuivre la cuisson 5 10 minutes..
4. Ajouter le paneer et faites cuire 5 minutes de plus. Ne pas trop remuer lorsque vous avez ajouter le paneer pour ne pas le casser en morceaux..

Paneer butter masala recipe with step by step pictures. Side dish for roti, chapati, naan, kulcha, mild pulao. Other than eating Paneer butter masala at restaurant, the recipe was first introduced to me. Paneer Butter Masala or Butter Paneer is a traditional Punjabi recipe in which soft pieces of Paneer are cooked in rich creamy butter & tomato gravy. Paneer is a type of fresh cheese common in Indian.